
This easy-to-make slow cooker recipe is packed with flavor. The chicken is stuffed and rubbed with a mixture of butter, herbs, and spices, then slow-cooked to perfection. The result is a tender and juicy meat that's bursting with flavor.
Quick Info
⏱️ 285 min • 🍽️ 5 servings • ⭐ 90%
Nutrition
856 cal • 49g protein • 27g carbs • 59g fat
Tags
[North American] • [Gluten-Free] • [Healthy] • [Easy] • [Dinner] • [Under 1 Hour] • [High-Protein] • [High-Fiber]
Ingredients
- 1½ pounds red potatoes, halved
- 1 medium white onion, quartered
- ½ cup butter, softened
- 2 teaspoons rosemary, chopped
- 1 teaspoon thyme, chopped
- Salt, to taste
- Pepper, to taste
- 3 cloves garlic, minced
- 3½ – 4 pound whole chicken
- 1 wedge lemon
- 1 sprig thyme
- 1 sprig rosemary
- ¾ pound fresh green beans
Instructions Preview
- Slice the red potatoes in half.
- Lay the potatoes and half of the onion in …
- Cut onion in half and save for later.
…and 7 more steps
Recipe by: Claire Nolan • From: Tasty





