
Whip up these Healthier Sloppy Joes for a guilt-free, flavor-packed meal that'll have everyone coming back for seconds. With a perfect balance of tangy and sweet, this dish is a scrumptious twist on the classic comfort food.
Quick Info
⏱️ Under 30 minutes • 🍽️ 8 servings • ⭐ 86%
Tags
[Dairy-Free] • [Healthy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [High-Fiber] • [Halal] • [North American]
Ingredients
- 1 10-ounce bag of coleslaw mix
- 2 tablespoons apple cider vinegar
- 2 tablespoons extra-virgin olive oil
- 2 teaspoons Dijon mustard
- 1 teaspoon kosher salt
- 1 teaspoon pepper
- 1 tablespoon high heat oil of choice
- 1 medium yellow onion, diced
- 3 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon sweet paprika
- 1 teaspoon dried thyme
- 2 tablespoons tomato paste
- 3 medjool dates, pitted and minced
- 1 pound lean ground turkey
- 1 cup tomato sauce
- 2 tablespoons apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 2 medium carrots, shredded (about 1½ cups)
- 2 medium zucchini, shredded (about 1½ cups)
- 1 teaspoon kosher salt
- 1 teaspoon pepper
- 2–3 dashes of hot sauce, optional
- 8 buns of choice, toasted
Instructions Preview
- Make the slaw: In a medium bowl, combine t…
- Make the sloppy joes: Heat the oil in a la…
- Add the turkey and sauté until cooked thro…
…and 3 more steps
Recipe by: Crystal Hatch, Karlee Rotoly • From: Goodful





