
These fun and easy egg rolls feature all the classic flavors of a sloppy Joe in a crispy, bite-sized package. They're perfect for parties or as a quick and easy dinner option.
Quick Info
⏱️ 70 min • 🍽️ 20 servings • ⭐ 93%
Tags
[North American] • [Appetizers] • [Dinner] • [Snacks] • [Fusion] • [Meal] • [Difficulty]
Ingredients
- 3 quarts plus 1 tablespoon vegetable oil
- 1 pound lean ground beef
- 2 teaspoon salt, divided
- 2 teaspoon pepper, divided
- 1 white onion, diced
- 1 green bell pepper, seeded and diced
- 1 teaspoon dried oregano
- 1 tablespoon brown sugar
- 4 cloves garlic, chopped
- 2 tablespoon Worcestershire sauce
- ½ cup ketchup
- 2 cups tomato sauce
- 20 egg roll wrappers
- 1 egg, beaten
- 1 cup cheese dip, for serving
Instructions Preview
- Heat 3 quarts (2.8 L) of oil in a large po…
- Heat the remaining tablespoon of vegetable…
- In the same pan, cook the onion for 5 minu…
…and 7 more steps
Recipe by: Frank Tiu • From: Tasty





