Treat yourself to a decadent breakfast with creme brulee French toast. Thick slices of bread are soaked in a rich custard mixture, then caramelized on top for a perfectly crispy finish.

Quick Info

⏱️ 63 min • 🍽️ 6 servings • ⭐ 91%

Nutrition

751 cal • 13g protein • 41g carbs • 67g fat

Tags

[Vegetarian] • [Breakfast] • [Brunch] • [Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 4 cups heavy cream
• 1¼ cups sugar, divided
• 1 tablespoon cinnamon
• 6 large egg yolks
• 2 teaspoons vanilla extract
• 18 slices brioche bread
• ½ pound strawberries
• 1 cup whipped cream

Instructions Preview

1. Pour the heavy cream into a 9×13-inch (23x…
2. Mix 1 cup of sugar (200 g) and the cinnamo…
3. Dip each slice of bread into the cream mix…

…and 6 more steps

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Recipe by: Claire Nolan • From: Tasty