The Extra is a waffle that's all about indulgence. The crispy waffle base is topped with a generous pour of boysenberry syrup, giving it a sweet and tangy kick. A sprinkle of powdered sugar adds a touch of sweetness, while chocolate chips bring a rich and chocolatey flavor to the dish. To top it off, a handful of colorful sprinkles are scattered on top, adding a fun and playful touch to this delicious breakfast treat. With every bite, you'll experience a delightful combination of sweet, tangy, and chocolatey flavors, along with a crispy and crunchy texture. It's a breakfast waffle that's perfect for those who love to treat themselves to a little something extra.
Quick Info
⏱️ Under 30 minutes • 🍽️ 4 servings • ⭐ 94%
Nutrition
1076 cal • 25g protein • 151g carbs • 41g fat
Tags
[Vegetarian] • [Easy] • [Under 30 Minutes] • [Breakfast] • [Brunch] • [Desserts] • [Snacks] • [High-Protein]
Ingredients
- Nonstick cooking spray, for greasing
- 2 cups waffle mix
- 1⅓ cups milk
- 1 large egg
- 2 tablespoons vegetable oil
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon kosher salt
- 2 large eggs
- 8 tablespoons (1 stick) unsalted butter, melted
- 2 cups buttermilk
- 4 tablespoons boysenberry syrup
- 2 teaspoons powdered sugar
- 4 tablespoons chocolate chips
- 4 teaspoons sprinkles
Instructions Preview
- Preheat a waffle iron to medium-high heat….
- OPTION 1: If using prepared mix, in a medi…
- OPTION 2: If making the waffle batter from…
…and 3 more steps
Recipe by: Codii Lopez • From: Tasty
