A quick and easy cold noodle dish for even the busiest of days.

Quick Info

⏱️ Time varies • 🍽️ 4 servings • ⭐ 92%

Nutrition

686 cal • 12g protein • 74g carbs • 38g fat

Tags

[Dairy-Free] • [Vegan] • [Vegetarian] • [Easy] • [Dinner] • [Under 15 Minutes] • [High-Protein] • [Low-Sugar]

Ingredients

• ½ cup Chinese black vinegar
• ¼ cup high-grade sesame oil
• ¼ cup soy sauce
• 1 tablespoon sugar
• 720 grams fresh noodles of choice, cooked and chilled.
• 1 teaspoon minced garlic
• 2 tablespoons thinly sliced scallions
• 1 tablespoon chili oil
• 1 tablespoon sesame seeds

Instructions Preview

1. In a medium bowl, mix together the black v…
2. Cook the noodles according to the package …
3. Garnish with the garlic, scallions, chili …

…and 1 more step

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Recipe by: Alvin Zhou • From: Tasty