Katie loves all kinds of cheese, but especially gorgonzola! She loves making a creamy sauce with bacon and pairing it with fun, long fusilli noodles. Gorgonzola is a great introduction to the blue cheese family — it’s relatively mild and pairs really well in pasta dishes!
✦
Layers upon layers of garlic, cheese, butter, and bread come together to make a delectable treat to share with fellow Garlic Girlies! This party favorite will vanish in no time, and the best part is, you can simply use premade pizza dough, making this bread quick and easy!
✦
These crispy feta rolls are the perfect appetizer or party snack for any occasion! Simply wrap blocks of feta in phyllo dough and air fry until crispy. We garnished with hot honey, sesame seeds, and pistachios, but the world is your oyster!
✦
Indulge in 100 cloves of garlic simmered to perfection in fragrant oil with a kick of spicy chili flakes. This bold and aromatic condiment elevates any dish, adding layers of garlicky depth and a spicy zing. Drizzle over noodles, stir into soups, or use as a versatile topping to transform your meals
This no-bake cake features a vanilla cookie crust and layers of fruity sorbet between pistachio whipped cream. It’s a vibrant and delicious summertime dessert that’s sure to impress!
This one-pot Korean soft tofu stew is an amazing weeknight staple packed with lots of veggies, protein, and flavor. The soft tofu is silky and satisfying, perfect for a cozy night in. Don’t worry, it often looks much spicier than it tastes, and the spice level is easily adjusted!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.
Get exclusive access to recipes and cooking tips!