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  • Let the Mango Mania Begin

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    Let the Mango Mania Begin

    Hear me and rejoice! You have had the privilege of being introduced to the Mighty King. You may think this is gluttony. But fear not, for this is a culinary feast! As the orbit of the earth tips towards summer so does your desire for these flavors. Smile. For even in this heat of summer,…

    Read more → : Let the Mango Mania Begin
  • Recipes for the Berry Season

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    Recipes for the Berry Season

    All hail the mighty berry! Tis’ the season to form lifetime memories. The colorful spring season and the sweet flavors form this ultimate farm-to-table experience. Time to give a tribute to our hunter-gatherer forefathers and pick up delicious berries for these amazing recipes!

    Read more → : Recipes for the Berry Season
  • Bring Italy To Your Kitchen

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    Bring Italy To Your Kitchen

    Want to experience the exotic flavors from around the world but are too busy to travel? Here’s the solution, why not bring your destination to your kitchen! Time to experience the luxury fashion and renaissance art of wonderful Italy in a different way through your culinary senses. Buon appetito!

    Read more → : Bring Italy To Your Kitchen
  • Strawberry Daifuku Mochi
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    Strawberry Daifuku Mochi

    Taste the layers of flavor with these fresh strawberries wrapped in red bean paste and soft mochi. Daifuku has been a popular dessert in Japan since the 1980’s! Enjoy within 48 hours for the best texture.

    Read more → : Strawberry Daifuku Mochi
  • Ice Cream Mochi
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    Ice Cream Mochi

    These bite-sized treats are a delightful fusion of Japanese mochi and ice cream. The pillowy-soft mochi exterior encases a scoop of creamy ice cream in flavors like strawberry, matcha, and chocolate.

    Read more → : Ice Cream Mochi
  • Red Bean Daifuku Mochi
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    Red Bean Daifuku Mochi

    This is the most classic stuffed-style mochi. The mashed adzuki beans have some texture from the skins and a creamy sweet texture. They pair perfectly with a cup of tea as an afternoon pick-me-up!

    Read more → : Red Bean Daifuku Mochi

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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