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This easy-to-make, yet impressive garlic bread is hard not to love. In this recipe, forty cloves of garlic are drizzled with olive oil, salt and pepper, and roasted until they’re soft and sweet. Then, mashed and mixed with softened butter and herbs. A sourdough bread boule is cross-hatched and then
Say hello to your new favorite green smoothie, the Apple Spinach Smoothie! This refreshing blend is packed with nutrients and bursting with fruity flavors, perfect for a quick and healthy breakfast or snack.
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This vegan recipe features meaty mushrooms that are slow-cooked in a spicy sauce until tender and flavorful. It’s a delicious and satisfying alternative anywhere you’d use pulled pork, like sandwiches or tacos.
Quick Info ⏱️ 60 min • 🍽️ 12 servings • ⭐ 95% Tags [Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Breakfast] • [Brunch] • [Under 1 Hour] Ingredients Nonstick cooking spray, for greasing 5 large eggs ¼ cup heavy cream ¼ cup whole milk ½ teaspoon Private Selection™ Himalayan Pink Salt, plus…
Quick Info ⏱️ 80 min • 🍽️ 8 servings • ⭐ 88% Tags [North American] • [Dinner] • [Under 1 Hour] • [Meal] • [Difficulty] Ingredients 1 (2½–3 pound) pork shoulder (bone-in or boneless) Salt and pepper to season 1 tablespoon vegetable oil ½ cup white wine 1 (24-ounce) bag Private Selection Petite Red Potatoes…
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Quick Info ⏱️ 50 min • 🍽️ 4 servings • ⭐ 80% Tags [Vegetarian] • [Easy] • [Appetizers] • [Brunch] • [Dinner] • [Lunch] • [Sides] • [Under 1 Hour] Ingredients 1 tablespoon unsalted butter 1 tablespoon all-purpose flour 1 cup whole milk ½ cup Private Selection™ Shaved Parmesan Cheese ½ cup grated Private Selection™…

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