We know you love fries! But your potatoes are destined for so, so much more. Start your day with an impressive Breakfast Potato Volcano and walk your way up to a Loaded Scalloped
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This penne alla vodka is the ultimate comfort food! The al dente penne is tossed with a rich and creamy tomato sauce made with heavy cream, vodka, and crispy bacon bits.
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Home cook Alex Hill of @justaddhotsauce_ shares her second favorite way of eating collard greens. Topped with a warm bacon dressing and paired with pan-seared salmon, this salad will have you screaming for seconds.
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These brats are simmered in a pale ale beer and onion broth for extra flavor, then wrapped with sauerkraut in cozy pretzel blankets that are crunchy on the outside and chewy and tender on the inside. Serve them with a super easy-to-make beer mustard cheese sauce for dipping!
This semi-homemade recipe transforms store-bought cake mix into a decadent and visually stunning dessert or breakfast treat. These bright red rolls are filled with cinnamon, brown sugar, and cocoa powder and crowned with a heavy dollop of cream cheese frosting for a sweet, tangy finish.
There aren’t many dishes that say breakfast quite like porridge. Whether it’s the Americanized version of hominy grits, or the African Diaspora take on yellow corn, one thing’s certain–whatever hunger you’re experiencing will cease after a bowl of this thick, hot, belly-filling dish. Whether savory

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.
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