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Quick Info ⏱️ 50 min • 🍽️ 8 servings • ⭐ 100% Nutrition 250 cal • 31g protein • 2g carbs • 12g fat Tags [Middle Eastern] • [Dairy-Free] • [Gluten-Free] • [Low-Carb] • [Easy] • [Dinner] • [Lunch] • [Under 1 Hour] Ingredients 2 pounds flap steak 6 tbsp olive oil 1 ½ large…
For a breakfast that will keep you full and satisfied all morning, start your day off right with this hearty and delicious oatmeal. Made with your choice of milk and topped with your favorite fixings– from fresh fruits to nuts and seeds.
Quick Info ⏱️ 175 min • 🍽️ 8 servings • ⭐ 50% Nutrition 543 cal • 6g protein • 35g carbs • 44g fat Tags [Vegetarian] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [European] Ingredients 170g flour 40g sugar 100g butter 1 egg yolk 4 tbsp ice…
“Fancy” doesn’t have to mean “expensive.” This elegant chicken Wellington can be made with pantry ingredients so you can save money without skimping on flavor! In this recipe, we use chicken breast instead of the traditional beef tenderloin, wrapped in puff pastry, sautéed mushrooms, and dried herbs
Whip up a batch of these scrumptious Banana Malpoas for a delightful twist on a classic Indian dessert. You’ll be savoring every bite of these fluffy, golden pancakes drizzled with a sweet syrup.
Quick Info ⏱️ 100 min • 🍽️ 24 servings • ⭐ 80% Nutrition 577 cal • 4g protein • 71g carbs • 31g fat Tags [Vegetarian] • [Desserts] • [Snacks] • [Under 1 Hour] • [High-Protein] • [High-Fiber] Ingredients 1⁄2 cup of popcorn kernels 3 tbsp canola oil 1 cup brown sugar 1⁄4 cup golden…

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