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  • Soy-Braised Pork Belly

    Soy-Braised Pork Belly

    Soy-Braised Pork Belly is a succulent dish cooked in a clay pot until tender, allowing its layers of fat and meat to absorb rich, savory flavors. Simmered in a flavorful blend of soy sauce, spices, and aromatics, it achieves a melt-in-your-mouth texture that’s both indulgent and satisfying. The cara

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  • Lemony Smoked Salmon Toasts

    Lemony Smoked Salmon Toasts

    Get everything you crave from a savory breakfast with this tasty dish that highlights the flavors of the Thomas’® Everything Breakfast Bread. Simply add layers of smoked salmon, then top off your toast with cucumbers and thinly sliced red onion, and enjoy.

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  • Candied Bacon, Egg, and Cheese

    Candied Bacon, Egg, and Cheese

    Bacon candied with brown sugar and pepper elevates this simple egg sandwich, while still being completely achievable on a regular weekday as the bacon can be made ahead of time. It’s all sandwiched on a toasted Thomas’® Plain Bagel with fluffy eggs and melted cheese for a cozy breakfast.

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  • Tuscan Salmon Pasta

    Tuscan Salmon Pasta

    Tuscan Salmon Pasta is a rich and flavorful dish featuring moist, tender, pan-seared salmon filets in a creamy garlic Parmesan sauce. Tossed with sun-dried tomatoes, spinach, and spices, the sauce coats al dente pasta, creating a perfect balance of creamy and savory flavors. It’s a hearty, comfortin

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  • Tamagoyaki

    Tamagoyaki

    Tamagoyaki is a Japanese rolled omelet made by layering thin sheets of seasoned egg, flavored with sugar and mirin, and cooked in a rectangular pan. It’s light, slightly sweet, and typically served as a breakfast dish or sushi topping. Check out more of Sarah’s Asian-inspired recipes on her

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  • Pumpkin Cinnamon Delights

    Pumpkin Cinnamon Delights

    Pumpkin Cinnamon Delights are a seasonal upgrade to the Cinnamon Delights you may have seen on a particular fast food taco chain’s menu. Soft, fluffy dough surrounds a creamy pumpkin spice cream cheese filling and is dusted in pumpkin pie spice sugar, bringing all the autumn vibes. These are perfect

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Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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