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  • Saigon Street Corn

    Saigon Street Corn

    Saigon Street Corn sautéed with bacon and dried shrimp is a flavorful dish that combines the sweetness of corn with the savory richness of crispy bacon and umami-packed dried shrimp. Topped with fresh herbs and cheese, it’s a vibrant blend of textures and tastes that captures the essence of the new

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  • Brekkie Sandwich

    Brekkie Sandwich

    This ultimate breakfast sandwich is hearty and filling, yet balanced with loads of veggies. Crispy prosciutto adds a delightful crunch, and the egg in the middle makes the sandwich rich and satisfying. An everything bagel provides extra flavor and a hint of sweetness, though a plain or whole wheat b

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  • Spicy Crunch Wrap Supreme

    Spicy Crunch Wrap Supreme

    Taking it up a notch with this Level 4 Spicy Crunch Wrap Supreme. Made with Cholula for that extra kick! Ready to test your spice tolerance? Let’s do this!

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  • Salt and Vinegar Tater Tots

    Salt and Vinegar Tater Tots

    These homemade Salt and Vinegar Tater Tots are the ultimate back-to-school snack. Crispy on the outside, fluffy on the inside, and packed with tangy vinegar flavor, they’re far superior to store-bought options. Perfect as an after-school treat, lunchbox addition, or family side dish, these tots are

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  • Murtabak Maggie

    Murtabak Maggie

    Say hello to your new favorite comfort food mashup! This Murtabak Maggie is a tasty twist on the popular ramen omelette from Malaysian street food carts, blending Japanese and Malaysian flavors with a fun fusion twist. We’ve added a Korean-inspired corn cheese filling and a bacon-wrapped hot dog to

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  • Pineapple Garlic Fried Rice

    Pineapple Garlic Fried Rice

    Try this Pineapple Garlic Fried Rice for a quick, delicious way to use up leftover rice hiding in your fridge. It combines the savory goodness of garlic with sweet pineapple chunks and a touch of Thai chili for some heat. Serve it in a pineapple bowl for an extra special tropical touch. Discover mor

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Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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